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Mimi Thorisson A Kitchen in France: A Year of Cooking in My Farmhouse A Cookbook Hardcover

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Mimi Thorisson A Kitchen in France: A Year of Cooking in My Farmhouse A Cookbook Hardcover

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Product Condition: Used
Condition: Folds on paper cover
Expiry date: Nil
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With beguiling recipes and sumptuous photography, A Kitchen in France transports you to the French countryside and marks the debut of a captivating new voice in cooking.
This is real food: delicious, honest recipes that celebrate the beauty of picking what is ripe and in season, and capture the essence of life in rural France.
--Alice Waters
When Mimi Thorisson and her family moved from Paris to a small town in out-of-the-way Médoc, she did not quite know what was in store for them. She found wonderful ingredients--from local farmers and the neighboring woods--and, most important, time to cook. Her cookbook chronicles the family's seasonal meals and life in an old farmhouse, all photographed by her husband, Oddur. Mimi's convivial recipes--such as Roast Chicken with Herbs and Crème Fraîche, Cèpe and Parsley Tartlets, Winter Vegetable Cocotte, Apple Tart with Orange Flower Water, and Salted Butter Crème Caramel--will bring the warmth of rural France into your home.
$14.99
Mimi Thorisson A Kitchen in France: A Year of Cooking in My Farmhouse A Cookbook Hardcover
$14.99

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Store Name: Online Store
Product Condition: Used
Condition: Folds on paper cover
Expiry date: Nil
Warranty date: Nil
Serial No:

Product Description:
With beguiling recipes and sumptuous photography, A Kitchen in France transports you to the French countryside and marks the debut of a captivating new voice in cooking.
This is real food: delicious, honest recipes that celebrate the beauty of picking what is ripe and in season, and capture the essence of life in rural France.
--Alice Waters
When Mimi Thorisson and her family moved from Paris to a small town in out-of-the-way Médoc, she did not quite know what was in store for them. She found wonderful ingredients--from local farmers and the neighboring woods--and, most important, time to cook. Her cookbook chronicles the family's seasonal meals and life in an old farmhouse, all photographed by her husband, Oddur. Mimi's convivial recipes--such as Roast Chicken with Herbs and Crème Fraîche, Cèpe and Parsley Tartlets, Winter Vegetable Cocotte, Apple Tart with Orange Flower Water, and Salted Butter Crème Caramel--will bring the warmth of rural France into your home.

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